Dairy Frozen Clerk
Company: Harris Teeter, LLC
Posted on: June 25, 2022
This is a full time position. Responsible for
processing/stocking products according to Dairy/Frozen Standards,
cleaning work areas, providing customer service, unloading stock,
and reloading salvage. Perform duties of frozen food clerk when
To perform this job successfully, an individual must be able to
perform each essential duty satisfactorily. The requirements listed
below are representative of the knowledge, skill, and/or ability
required. Reasonable accommodations may be made to enable
individuals with disabilities to perform the essential functions.
Associates must be at least 16 years of age.
PERSONAL SKILLS. Exceptional interpersonal skills. Willingness to
participate in and successfully complete required training and to
work with the team to increase customer satisfaction and sales.
EDUCATION and/or EXPERIENCE. High school diploma or general
education degree (GED); or one to three months related experience
and/or training; or equivalent combination of education and
LANGUAGE SKILLS. Ability to read and comprehend simple
instructions, short correspondence, and memos [in English]. Ability
to write simple correspondence [in English]. Ability to effectively
present information in one-on-one and small group situations to
customers, clients, and other associates of the organization who
only speak English.
MATHEMATICAL SKILLS. Ability to add and subtract two digit numbers
and to perform these operations using units of American money and
REASONING ABILITY. Ability to apply commonsense understanding to
carry out detailed but uninvolved written or oral instructions.
Ability to deal with problems involving a few concrete variables in
CERTIFICATES, LICENSES, REGISTRATIONS. Complete Company's training
including but not limited to: new hire orientation, food
sanitation, customer service network, safety, and product
PHYSICAL DEMANDS. The physical demands described here are
representative of those that must be met by an associate to
successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions. While performing
the duties of this job, the associate is regularly required to
stand; walk; use hands to finger, handle, or feel; reach with hands
and arms; talk or hear; and taste or smell. The associate is
occasionally required to climb or balance and stoop, kneel, or
crouch. The associate must regularly lift and/or move up to 60
pounds and reaches from 6-72 inches. Specific vision abilities
required by this job
include close vision, color, and depth perception.
WORK ENVIRONMENT. The work environment characteristics described
here are representative of those an associate encounters while
performing the essential functions of this job. Reasonable
accommodations may be made to enable individuals with disabilities
to perform the essential functions. While performing the duties of
this job, the associate constantly works in a cool environment with
an average temperature range of 34-36 degrees Fahrenheit and is
frequently exposed to wet and/or humid conditions and moving
mechanical parts. The associate is occasionally exposed to fumes or
airborne particles, toxic or caustic chemicals, and is frequently
exposed to extreme cold when working in the freezer [minus 20
degrees Fahrenheit]. The noise level in the work environment is
usually moderate to loud.
Keywords: Harris Teeter, LLC, Raleigh , Dairy Frozen Clerk, Other , Raleigh, North Carolina
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