Kitchen Line Cook - Saute
Company: Perry's Restaurants
Posted on: September 16, 2023
Rare and Well Done Every Time
What makes an evening at Perry's so incredible? You do.
What you can expect from working at Perry's:
- Full time earning potential
- Flexible schedules
- Employee dining discounts
- Outstanding training and development programs
- Advancement and growth opportunities
- Insurance benefit plans
- A dynamic work environment based upon professionalism, respect
and teamworkThe Saut Line Cook position is about:
- Ensuring all items are cooked, prepared and garnished according
to the recipe within the standard time frame.
- Use a wide variety of complex cooking techniques to prepare
meats, fish, vegetables and other foods in accordance with
Restaurant manuals and instruction from Executive Chef, Sous
- Follow sanitation and safety procedures including knife
handling and kitchen equipment
- Plate all food items in accordance with guest orders and
- Clean and sanitize workstation utensils and equipment
throughout the day.
- Perform additional responsibilities, although not detailed, as
requested by the Chefs or Managers at any time.Required
Keywords: Perry's Restaurants, Raleigh , Kitchen Line Cook - Saute, Hospitality & Tourism , Raleigh, North Carolina
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