STIR General Manager

Company: STIR Raleigh Llc
Location: Raleigh
Posted on: August 8, 2022

Job Description:

Job DescriptionHiring Now! What you'll do as a STIR Restaurant General Manager

• Oversight and execution of daily operations - Leading each shift with open eyes and ears
• Drive the success of all programs and systems; MIT, Certified Trainers, Hourly hiring and training, Injury reporting
• Oversight of all restaurant operations systems; order guides, quality control, food safety and sanitation, budget adherence, etc.
• Handle all Guest and Team Members complaints, comments, concerns swiftly and consistently
• Maintain a safe working environment and reporting guests and Team Member accidents in a timely manner
• Oversight of staffing needs; proactively hire for Managers and hourly staff
• Ensure all financials are on track, recorded accurately, and on time
• Process payroll correctly and on time
• Work with various administrative programsWhat we're looking for in a STIR Restaurant General Manager
  • Minimum of 5-8 years of management experience and 2-4 years as a General Manager in an upscale casual dining restaurant
  • A degree in Hospitality Management, or similar, is preferred
  • You are good with numbers
  • You can coach and develop Team Members
  • Strong passion for hospitality and service
  • Knowledge of food and beverage preparation
  • Working knowledge of local and national health codes
  • Excellent communication
  • Must be able to stand for long periods of time
  • Must be able to lift up to 50 lbs. What can we offer you?
    • Enjoy the benefits of a fast-paced, full-service environment
    • Advance your career with continual training and development
    • We promote from within!
    • Supportive team environmentBenefits:
      • Competitive Salary plus bonus opportunities
      • Paid Time Off
      • Health Insurance
      • Career growth with a growing companyEqual Opportunity Employer

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