Pastry Cook PM FT
Company: The Umstead Hotel & Spa
Location: Cary
Posted on: May 9, 2024
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Job Description:
The pastry line cook is required to plate desserts for Herons,
The Umstead Hotel & Spas five star, five diamond restaurant, while
maintaining organization and cleanliness. The pastry line cook must
always represent the Pastry Chefs core values on quality,
sanitation, and fair treatment of all associates. They are
responsible for maintaining the clean, organized, and efficient
workplace that has been implemented by the Pastry Chef. The pastry
line cook will report directly to the Hotels Pastry Chef and Pastry
Sous Chef.#UHSSJSet up pastry line, quality check all items, spin
ice creams and sorbets, and have precise knife work.Produce
mousses, cakes, sauces, and glazes, while maintaining consistency
and following a recipe.Proof and bake different bread types, like
pretzels, baguettes, and multigrain breads.Organize and inventory
all produced items in walk-in cooler, walk-in freezer, lowboys, and
reach-ins.Assist in creating new desserts per menu cycle with the
Pastry Chef.Maintain professional relations with associates,
treating with respect and holding accountable to Pastry Kitchen and
Hotel standards.Demonstrate open communication between pastry
kitchen and other hotel outlets, including front of house, banquet
team, and front office.Instill a calm, organized approach in all
situations or conflicts.Assist in creating a drive of daily passion
for excellence and continuous improvement.Ability to work weekends,
holidays, and when hotel activity is at its highest.Physical
Requirements:Must be able to stand for at least 8 hours, with
frequent bending and squatting.Must be able to lift at least 50
pounds regularly throughout shift.Ability to read and follow
recipes.This job description is not an exclusive or exhaustive list
of all job functions that an employee in this position may be asked
to perform from time to time.Benefits:401(k)401(k) matchingDental
insuranceDisability insuranceEmployee assistance programEmployee
discountHealth insuranceLife insurancePaid time offReferral
programVision insuranceSchedule:8 hour shiftDay shiftHolidaysNight
shiftOvertimeWeekend availabilityEducation:High school or
equivalent (Preferred)Experience:Pastry: 1 year (Preferred)by
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Keywords: The Umstead Hotel & Spa, Raleigh , Pastry Cook PM FT, Hospitality & Tourism , Cary, North Carolina
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